About Ugadi
Ugadi is the New Year celebration for Telugu and Kannada communities, typically falling in March or April according to the Hindu lunisolar calendar. The name comes from the Sanskrit words "Yuga" (era) and "Adi" (beginning) — marking the start of a new cosmic cycle. It is observed in Andhra Pradesh, Telangana, and Karnataka, and celebrated with great enthusiasm by the large Telugu and Kannada communities in Austin and across Texas.
How Ugadi Is Celebrated
Ugadi begins with an oil bath and wearing new clothes — a symbol of starting the year fresh and auspiciously. Homes are decorated with mango leaves and kolam (rangoli). The traditional dish Ugadi Pachadi is prepared — a unique chutney combining six tastes (sweet, sour, bitter, spicy, salty, astringent) representing the different experiences life will bring in the new year. Family gatherings, temple visits, and cultural programs are central to the celebration.
What to Wear for Ugadi
Color Guide
Start the New Year in a Beautiful Silk Saree
Nisha carries Kanjivaram, Pochampally, and art silk sarees perfect for Ugadi — with expert draping and styling to complete your South Indian New Year look.